• 91 Points
    Los Vascos 2018 Le Dix Red (Colchagua Valley)

    Well structured and savory, the nose offers sweet aromas of vanilla followed by herbs. On the palate, pronounced but pleasant notes of oak spice join blackberry and hints of mint. It features supple tannins providing support to this full-bodied blend, while good acidity freshens up the finish.

    — J.V. Published 12/31/2022
  • 91 Points
    Los Vascos 2018 Le Dix Red (Colchagua Valley)

    Well structured and savory, the nose offers sweet aromas of vanilla followed by herbs. On the palate, pronounced but pleasant notes of oak spice join blackberry and hints of mint. It features supple tannins providing support to this full-bodied blend, while good acidity freshens up the finish.

    — J.V. Published 12/31/2022
  • 91 Points
    Los Vascos 2018 Le Dix Red (Colchagua Valley)

    Well structured and savory, the nose offers sweet aromas of vanilla followed by herbs. On the palate, pronounced but pleasant notes of oak spice join blackberry and hints of mint. It features supple tannins providing support to this full-bodied blend, while good acidity freshens up the finish.

    — J.V. Published 12/31/2022
  • 91 Points
    Los Vascos 2018 Le Dix Red (Colchagua Valley)

    Well structured and savory, the nose offers sweet aromas of vanilla followed by herbs. On the palate, pronounced but pleasant notes of oak spice join blackberry and hints of mint. It features supple tannins providing support to this full-bodied blend, while good acidity freshens up the finish.

    — J.V. Published 12/31/2022