Give credit to cool Monterey for yielding a wine that's this dry, with acidic long hangtime fruit. It's this type of PG that has made the variety an overnight success. The acids perk up the palate, making the pineapple, peach, fig and wildflower flavors bright and tangy.

Give credit to cool Monterey for yielding a wine that's this dry, with acidic long hangtime fruit. It's this type of PG that has made the variety an overnight success. The acids perk up the palate, making the pineapple, peach, fig and wildflower flavors bright and tangy.

Give credit to cool Monterey for yielding a wine that's this dry, with acidic long hangtime fruit. It's this type of PG that has made the variety an overnight success. The acids perk up the palate, making the pineapple, peach, fig and wildflower flavors bright and tangy.

Give credit to cool Monterey for yielding a wine that's this dry, with acidic long hangtime fruit. It's this type of PG that has made the variety an overnight success. The acids perk up the palate, making the pineapple, peach, fig and wildflower flavors bright and tangy.