A blend of 88% Merlot and 12% Sangiovese, this opens with aromas of ripe black currant, cocoa and a hint of crushed aromatic herb. The concentrated palate delivers blackberry jam, espresso and toasted hazelnut alongside fine-grained tannins. Drink through 2023.
A blend of 88% Merlot and 12% Sangiovese, this opens with aromas of ripe black currant, cocoa and a hint of crushed aromatic herb. The concentrated palate delivers blackberry jam, espresso and toasted hazelnut alongside fine-grained tannins. Drink through 2023.
A blend of 88% Merlot and 12% Sangiovese, this opens with aromas of ripe black currant, cocoa and a hint of crushed aromatic herb. The concentrated palate delivers blackberry jam, espresso and toasted hazelnut alongside fine-grained tannins. Drink through 2023.
A blend of 88% Merlot and 12% Sangiovese, this opens with aromas of ripe black currant, cocoa and a hint of crushed aromatic herb. The concentrated palate delivers blackberry jam, espresso and toasted hazelnut alongside fine-grained tannins. Drink through 2023.