I love this wine for its balance and dryness. The texture is velvety-silky and gently tannic, while the flavors are complex, suggesting red cherries with the astringent skins, mashed black raspberries, tangerines, cola, root beer, dark unsweetened chocolate, a touch of cassis liqueur, and something earthy, like Portobello mushrooms. This is really a gorgeous Pinot Noir that will develop over the next five years or so.
I love this wine for its balance and dryness. The texture is velvety-silky and gently tannic, while the flavors are complex, suggesting red cherries with the astringent skins, mashed black raspberries, tangerines, cola, root beer, dark unsweetened chocolate, a touch of cassis liqueur, and something earthy, like Portobello mushrooms. This is really a gorgeous Pinot Noir that will develop over the next five years or so.
I love this wine for its balance and dryness. The texture is velvety-silky and gently tannic, while the flavors are complex, suggesting red cherries with the astringent skins, mashed black raspberries, tangerines, cola, root beer, dark unsweetened chocolate, a touch of cassis liqueur, and something earthy, like Portobello mushrooms. This is really a gorgeous Pinot Noir that will develop over the next five years or so.
I love this wine for its balance and dryness. The texture is velvety-silky and gently tannic, while the flavors are complex, suggesting red cherries with the astringent skins, mashed black raspberries, tangerines, cola, root beer, dark unsweetened chocolate, a touch of cassis liqueur, and something earthy, like Portobello mushrooms. This is really a gorgeous Pinot Noir that will develop over the next five years or so.