Baking spice, vanilla, herb, anise and dark cherry aromas are followed by plump cherry and cocoa flavors. The acidity gives the flavors some snap.
Baking spice, vanilla, herb, anise and dark cherry aromas are followed by plump cherry and cocoa flavors. The acidity gives the flavors some snap.
Baking spice, vanilla, herb, anise and dark cherry aromas are followed by plump cherry and cocoa flavors. The acidity gives the flavors some snap.
Baking spice, vanilla, herb, anise and dark cherry aromas are followed by plump cherry and cocoa flavors. The acidity gives the flavors some snap.