Immediately delicious, though still tight and lean. Long hang time gives the fruit extra dimension, and the finished wine has grip and polish. Doug McCrea, like David Lake at Columbia, makes Syrah that is built for aging.
Immediately delicious, though still tight and lean. Long hang time gives the fruit extra dimension, and the finished wine has grip and polish. Doug McCrea, like David Lake at Columbia, makes Syrah that is built for aging.
Immediately delicious, though still tight and lean. Long hang time gives the fruit extra dimension, and the finished wine has grip and polish. Doug McCrea, like David Lake at Columbia, makes Syrah that is built for aging.
Immediately delicious, though still tight and lean. Long hang time gives the fruit extra dimension, and the finished wine has grip and polish. Doug McCrea, like David Lake at Columbia, makes Syrah that is built for aging.