Polished aromas of açaí, cassis and lilac are fruity on the nose of this Syrah-led blend, which also includes 24% Grenache, 4% Mourvèdre and 2% Viognier. Sticky tannins wrap around the palate, where roasted-strawberry sauce, braised beef rib and white-pepper flavors are rich and ripe.
Polished aromas of açaí, cassis and lilac are fruity on the nose of this Syrah-led blend, which also includes 24% Grenache, 4% Mourvèdre and 2% Viognier. Sticky tannins wrap around the palate, where roasted-strawberry sauce, braised beef rib and white-pepper flavors are rich and ripe.
Polished aromas of açaí, cassis and lilac are fruity on the nose of this Syrah-led blend, which also includes 24% Grenache, 4% Mourvèdre and 2% Viognier. Sticky tannins wrap around the palate, where roasted-strawberry sauce, braised beef rib and white-pepper flavors are rich and ripe.
Polished aromas of açaí, cassis and lilac are fruity on the nose of this Syrah-led blend, which also includes 24% Grenache, 4% Mourvèdre and 2% Viognier. Sticky tannins wrap around the palate, where roasted-strawberry sauce, braised beef rib and white-pepper flavors are rich and ripe.