A special wine made to celebrate the birth of Edwards' second grandchild, born in the year of the fire rooster, this is a barrel selection from Meredith Estate. Baked cherry, fig and anise combine for a richly layered sensation of velvety smoothness and ample structure, with the taste of dark chocolate nipping around the edges. Aromas of rose petal persist on the nose. This will do well in the cellar; enjoy best from 2022–2027.
A special wine made to celebrate the birth of Edwards' second grandchild, born in the year of the fire rooster, this is a barrel selection from Meredith Estate. Baked cherry, fig and anise combine for a richly layered sensation of velvety smoothness and ample structure, with the taste of dark chocolate nipping around the edges. Aromas of rose petal persist on the nose. This will do well in the cellar; enjoy best from 2022–2027.
A special wine made to celebrate the birth of Edwards' second grandchild, born in the year of the fire rooster, this is a barrel selection from Meredith Estate. Baked cherry, fig and anise combine for a richly layered sensation of velvety smoothness and ample structure, with the taste of dark chocolate nipping around the edges. Aromas of rose petal persist on the nose. This will do well in the cellar; enjoy best from 2022–2027.
A special wine made to celebrate the birth of Edwards' second grandchild, born in the year of the fire rooster, this is a barrel selection from Meredith Estate. Baked cherry, fig and anise combine for a richly layered sensation of velvety smoothness and ample structure, with the taste of dark chocolate nipping around the edges. Aromas of rose petal persist on the nose. This will do well in the cellar; enjoy best from 2022–2027.