Some people will call this wine New Zealand-esque, but it's really rather unripe. It has an excess of feline, green aromas and flavors, and not even partial barrel fermentation and the addition of Sémillon mitigate that minty harshness.
Some people will call this wine New Zealand-esque, but it's really rather unripe. It has an excess of feline, green aromas and flavors, and not even partial barrel fermentation and the addition of Sémillon mitigate that minty harshness.
Some people will call this wine New Zealand-esque, but it's really rather unripe. It has an excess of feline, green aromas and flavors, and not even partial barrel fermentation and the addition of Sémillon mitigate that minty harshness.
Some people will call this wine New Zealand-esque, but it's really rather unripe. It has an excess of feline, green aromas and flavors, and not even partial barrel fermentation and the addition of Sémillon mitigate that minty harshness.