This pulpy and highly acidic rosé is made from the obscure Sumoll grape. Its flavors are at once bready and tart, feeling hollow and oxidized on the finish.
This pulpy and highly acidic rosé is made from the obscure Sumoll grape. Its flavors are at once bready and tart, feeling hollow and oxidized on the finish.
This pulpy and highly acidic rosé is made from the obscure Sumoll grape. Its flavors are at once bready and tart, feeling hollow and oxidized on the finish.
This pulpy and highly acidic rosé is made from the obscure Sumoll grape. Its flavors are at once bready and tart, feeling hollow and oxidized on the finish.