This is the inaugural release of this wine, which was aged in concrete eggs. With all of the fruit coming from Solaksen Vineyard on the Royal Slope, compelling aromas of lemon, lemon balm and autolytic notes lead to bright, tart, racy flavors. The high-wire acidity provides the perfect frame and structure. It impresses. Put it on the dinner table to see it at its best.
This is the inaugural release of this wine, which was aged in concrete eggs. With all of the fruit coming from Solaksen Vineyard on the Royal Slope, compelling aromas of lemon, lemon balm and autolytic notes lead to bright, tart, racy flavors. The high-wire acidity provides the perfect frame and structure. It impresses. Put it on the dinner table to see it at its best.
This is the inaugural release of this wine, which was aged in concrete eggs. With all of the fruit coming from Solaksen Vineyard on the Royal Slope, compelling aromas of lemon, lemon balm and autolytic notes lead to bright, tart, racy flavors. The high-wire acidity provides the perfect frame and structure. It impresses. Put it on the dinner table to see it at its best.
This is the inaugural release of this wine, which was aged in concrete eggs. With all of the fruit coming from Solaksen Vineyard on the Royal Slope, compelling aromas of lemon, lemon balm and autolytic notes lead to bright, tart, racy flavors. The high-wire acidity provides the perfect frame and structure. It impresses. Put it on the dinner table to see it at its best.