Winemaker Matt Dicey has crafted a winner, seamlessly combining aromas and flavors of toast, cherry, smoke and dried herbs into a relatively full-bodied, muscular wine. Although firm, it's approachable now, as the finish fades elegantly into dusty tannins laced with mocha and berries. Drink now–2020.
Winemaker Matt Dicey has crafted a winner, seamlessly combining aromas and flavors of toast, cherry, smoke and dried herbs into a relatively full-bodied, muscular wine. Although firm, it's approachable now, as the finish fades elegantly into dusty tannins laced with mocha and berries. Drink now–2020.
Winemaker Matt Dicey has crafted a winner, seamlessly combining aromas and flavors of toast, cherry, smoke and dried herbs into a relatively full-bodied, muscular wine. Although firm, it's approachable now, as the finish fades elegantly into dusty tannins laced with mocha and berries. Drink now–2020.
Winemaker Matt Dicey has crafted a winner, seamlessly combining aromas and flavors of toast, cherry, smoke and dried herbs into a relatively full-bodied, muscular wine. Although firm, it's approachable now, as the finish fades elegantly into dusty tannins laced with mocha and berries. Drink now–2020.