This Sierra Foothills grower has made an earthy, dusty, heavy and dark blend of 62% Zinfandel, 31% Sangiovese and 7% Syrah. Though it could stand a bit more time in the bottle to tame its prancing tannins, the wine is otherwise delightfully full of blackberry and cranberry flavors and aromas, the grapes all estate grown.
This Sierra Foothills grower has made an earthy, dusty, heavy and dark blend of 62% Zinfandel, 31% Sangiovese and 7% Syrah. Though it could stand a bit more time in the bottle to tame its prancing tannins, the wine is otherwise delightfully full of blackberry and cranberry flavors and aromas, the grapes all estate grown.
This Sierra Foothills grower has made an earthy, dusty, heavy and dark blend of 62% Zinfandel, 31% Sangiovese and 7% Syrah. Though it could stand a bit more time in the bottle to tame its prancing tannins, the wine is otherwise delightfully full of blackberry and cranberry flavors and aromas, the grapes all estate grown.
This Sierra Foothills grower has made an earthy, dusty, heavy and dark blend of 62% Zinfandel, 31% Sangiovese and 7% Syrah. Though it could stand a bit more time in the bottle to tame its prancing tannins, the wine is otherwise delightfully full of blackberry and cranberry flavors and aromas, the grapes all estate grown.