Black-currant syrup, crushed lilacs and dried violets show on the powerful nose of this bottling from a vineyard high above the eastern Salinas Valley. It's extremely ripe on the palate, where flavors of blackberry paste and boysenberry syrup are cut by powerful acidity.
Black-currant syrup, crushed lilacs and dried violets show on the powerful nose of this bottling from a vineyard high above the eastern Salinas Valley. It's extremely ripe on the palate, where flavors of blackberry paste and boysenberry syrup are cut by powerful acidity.
Black-currant syrup, crushed lilacs and dried violets show on the powerful nose of this bottling from a vineyard high above the eastern Salinas Valley. It's extremely ripe on the palate, where flavors of blackberry paste and boysenberry syrup are cut by powerful acidity.
Black-currant syrup, crushed lilacs and dried violets show on the powerful nose of this bottling from a vineyard high above the eastern Salinas Valley. It's extremely ripe on the palate, where flavors of blackberry paste and boysenberry syrup are cut by powerful acidity.