Aromas of camphor, wild herb, underbrush and rose form the nose along with a whiff of smoke. On the austere palate, firm acidity accompanies raw sour cherry, orange zest, toasted nut and a drop of vanilla alongside close-grained, drying tannins that clench the finish. Despite the tannins, drink sooner rather than later to capture the remaining fruit.
Aromas of camphor, wild herb, underbrush and rose form the nose along with a whiff of smoke. On the austere palate, firm acidity accompanies raw sour cherry, orange zest, toasted nut and a drop of vanilla alongside close-grained, drying tannins that clench the finish. Despite the tannins, drink sooner rather than later to capture the remaining fruit.
Aromas of camphor, wild herb, underbrush and rose form the nose along with a whiff of smoke. On the austere palate, firm acidity accompanies raw sour cherry, orange zest, toasted nut and a drop of vanilla alongside close-grained, drying tannins that clench the finish. Despite the tannins, drink sooner rather than later to capture the remaining fruit.
Aromas of camphor, wild herb, underbrush and rose form the nose along with a whiff of smoke. On the austere palate, firm acidity accompanies raw sour cherry, orange zest, toasted nut and a drop of vanilla alongside close-grained, drying tannins that clench the finish. Despite the tannins, drink sooner rather than later to capture the remaining fruit.