Getting to taste a 100% Petit Verdot is a rare treat. Getting to taste a well-made 100% Petit Verdot is pure joy. The aromas of blackberries, cassis and sage act as an intoxicating perfume. The fruit aromas mingle with notes of leather, violets, cigar box and graphite. The wine's silky tannins and bright acidity provide a perfect stage for flavors of ripe black cherries, bittersweet dark chocolate and an earthy quality that combines marjoram and porcini mushrooms.
Getting to taste a 100% Petit Verdot is a rare treat. Getting to taste a well-made 100% Petit Verdot is pure joy. The aromas of blackberries, cassis and sage act as an intoxicating perfume. The fruit aromas mingle with notes of leather, violets, cigar box and graphite. The wine's silky tannins and bright acidity provide a perfect stage for flavors of ripe black cherries, bittersweet dark chocolate and an earthy quality that combines marjoram and porcini mushrooms.
Getting to taste a 100% Petit Verdot is a rare treat. Getting to taste a well-made 100% Petit Verdot is pure joy. The aromas of blackberries, cassis and sage act as an intoxicating perfume. The fruit aromas mingle with notes of leather, violets, cigar box and graphite. The wine's silky tannins and bright acidity provide a perfect stage for flavors of ripe black cherries, bittersweet dark chocolate and an earthy quality that combines marjoram and porcini mushrooms.
Getting to taste a 100% Petit Verdot is a rare treat. Getting to taste a well-made 100% Petit Verdot is pure joy. The aromas of blackberries, cassis and sage act as an intoxicating perfume. The fruit aromas mingle with notes of leather, violets, cigar box and graphite. The wine's silky tannins and bright acidity provide a perfect stage for flavors of ripe black cherries, bittersweet dark chocolate and an earthy quality that combines marjoram and porcini mushrooms.