Firm in tannins, this Bordeaux blend was grown in the cooler Oak Knoll District of the valley. Along with the astringency, it shows very ripe, sweetly jammy flavors of black cherries, currants and licorice. Could improve with cellaring.
Firm in tannins, this Bordeaux blend was grown in the cooler Oak Knoll District of the valley. Along with the astringency, it shows very ripe, sweetly jammy flavors of black cherries, currants and licorice. Could improve with cellaring.
Firm in tannins, this Bordeaux blend was grown in the cooler Oak Knoll District of the valley. Along with the astringency, it shows very ripe, sweetly jammy flavors of black cherries, currants and licorice. Could improve with cellaring.
Firm in tannins, this Bordeaux blend was grown in the cooler Oak Knoll District of the valley. Along with the astringency, it shows very ripe, sweetly jammy flavors of black cherries, currants and licorice. Could improve with cellaring.