The vineyard is in the Santa Rita Hills, and the wine impresses with the classic structure of this fine coastal appellation. It's big, fat and chewy for a Pinot Noir, but despite the size retains elegance due to the fine acid-tannin structure. With the massive currant, black cherry pie filling and carob flavors, it should soften for the next six years.
The vineyard is in the Santa Rita Hills, and the wine impresses with the classic structure of this fine coastal appellation. It's big, fat and chewy for a Pinot Noir, but despite the size retains elegance due to the fine acid-tannin structure. With the massive currant, black cherry pie filling and carob flavors, it should soften for the next six years.
The vineyard is in the Santa Rita Hills, and the wine impresses with the classic structure of this fine coastal appellation. It's big, fat and chewy for a Pinot Noir, but despite the size retains elegance due to the fine acid-tannin structure. With the massive currant, black cherry pie filling and carob flavors, it should soften for the next six years.
The vineyard is in the Santa Rita Hills, and the wine impresses with the classic structure of this fine coastal appellation. It's big, fat and chewy for a Pinot Noir, but despite the size retains elegance due to the fine acid-tannin structure. With the massive currant, black cherry pie filling and carob flavors, it should soften for the next six years.