If you're sensitive to high alcohol in Pinot Noir, this might not be for you. If you're not, you'll probably find the richness impressive. Although it's technically dry, it seems sweet and delicious like a raspberry tart that's sprinkled with cocoa and brown sugar, with a buttery, smoky crust. Ready to drink now.
If you're sensitive to high alcohol in Pinot Noir, this might not be for you. If you're not, you'll probably find the richness impressive. Although it's technically dry, it seems sweet and delicious like a raspberry tart that's sprinkled with cocoa and brown sugar, with a buttery, smoky crust. Ready to drink now.
If you're sensitive to high alcohol in Pinot Noir, this might not be for you. If you're not, you'll probably find the richness impressive. Although it's technically dry, it seems sweet and delicious like a raspberry tart that's sprinkled with cocoa and brown sugar, with a buttery, smoky crust. Ready to drink now.
If you're sensitive to high alcohol in Pinot Noir, this might not be for you. If you're not, you'll probably find the richness impressive. Although it's technically dry, it seems sweet and delicious like a raspberry tart that's sprinkled with cocoa and brown sugar, with a buttery, smoky crust. Ready to drink now.