Fermented with native yeast in neutral oak, this delicious take on the grape is polished and precocious. Grapefruit, lemon, apple and peach fruit is in the mix, aromatically accented with scents of citrus rind and lemony herbs. It had the pungency of Sauvignon Blanc and the stone and citrus fruits of Chenin. Ageworthy? You bet. Drink now through the rest of the 2020s.
Fermented with native yeast in neutral oak, this delicious take on the grape is polished and precocious. Grapefruit, lemon, apple and peach fruit is in the mix, aromatically accented with scents of citrus rind and lemony herbs. It had the pungency of Sauvignon Blanc and the stone and citrus fruits of Chenin. Ageworthy? You bet. Drink now through the rest of the 2020s.
Fermented with native yeast in neutral oak, this delicious take on the grape is polished and precocious. Grapefruit, lemon, apple and peach fruit is in the mix, aromatically accented with scents of citrus rind and lemony herbs. It had the pungency of Sauvignon Blanc and the stone and citrus fruits of Chenin. Ageworthy? You bet. Drink now through the rest of the 2020s.
Fermented with native yeast in neutral oak, this delicious take on the grape is polished and precocious. Grapefruit, lemon, apple and peach fruit is in the mix, aromatically accented with scents of citrus rind and lemony herbs. It had the pungency of Sauvignon Blanc and the stone and citrus fruits of Chenin. Ageworthy? You bet. Drink now through the rest of the 2020s.