This dense, richly textured wine packs in a ton of cassis and blackberry fruit. Yet the tannins are firm, the acids crisp. Because this wine is matured in old, large oak vats—and hence exposed to less oxygen than it would if matured in small barrels—it often needs considerable time in the bottle to come around. Drink 2016–2025+.
This dense, richly textured wine packs in a ton of cassis and blackberry fruit. Yet the tannins are firm, the acids crisp. Because this wine is matured in old, large oak vats—and hence exposed to less oxygen than it would if matured in small barrels—it often needs considerable time in the bottle to come around. Drink 2016–2025+.
This dense, richly textured wine packs in a ton of cassis and blackberry fruit. Yet the tannins are firm, the acids crisp. Because this wine is matured in old, large oak vats—and hence exposed to less oxygen than it would if matured in small barrels—it often needs considerable time in the bottle to come around. Drink 2016–2025+.
This dense, richly textured wine packs in a ton of cassis and blackberry fruit. Yet the tannins are firm, the acids crisp. Because this wine is matured in old, large oak vats—and hence exposed to less oxygen than it would if matured in small barrels—it often needs considerable time in the bottle to come around. Drink 2016–2025+.