A touch of apple or raspberry gives this bright Brunello a very lively and buoyant first impression. The tannins are firm and tight followed by a sharp, crisp mouthfeel. Pair it with breaded veal or lightly fried chicken.
A touch of apple or raspberry gives this bright Brunello a very lively and buoyant first impression. The tannins are firm and tight followed by a sharp, crisp mouthfeel. Pair it with breaded veal or lightly fried chicken.
A touch of apple or raspberry gives this bright Brunello a very lively and buoyant first impression. The tannins are firm and tight followed by a sharp, crisp mouthfeel. Pair it with breaded veal or lightly fried chicken.
A touch of apple or raspberry gives this bright Brunello a very lively and buoyant first impression. The tannins are firm and tight followed by a sharp, crisp mouthfeel. Pair it with breaded veal or lightly fried chicken.