Aromas of cedar, espresso and coconut take shape in the glass. The firm palate is rather shy on fruit richness, offering roasted coffee bean, prune and vanilla alongside assertive tannins. Drink after 2023.
Aromas of cedar, espresso and coconut take shape in the glass. The firm palate is rather shy on fruit richness, offering roasted coffee bean, prune and vanilla alongside assertive tannins. Drink after 2023.
Aromas of cedar, espresso and coconut take shape in the glass. The firm palate is rather shy on fruit richness, offering roasted coffee bean, prune and vanilla alongside assertive tannins. Drink after 2023.
Aromas of cedar, espresso and coconut take shape in the glass. The firm palate is rather shy on fruit richness, offering roasted coffee bean, prune and vanilla alongside assertive tannins. Drink after 2023.