Made in a jammy, soft but enormously rich style, this Syrah is almost like Port, except that it's dry. You'll want to sip it slowly, over time, to let it shape-shift in the glass. It offers waves of cherry pie filling, blackberry marmalade and cassis flavors, touched with sweetly smoked oak. Calls for very rich and elaborate beef and lamb dishes.
Made in a jammy, soft but enormously rich style, this Syrah is almost like Port, except that it's dry. You'll want to sip it slowly, over time, to let it shape-shift in the glass. It offers waves of cherry pie filling, blackberry marmalade and cassis flavors, touched with sweetly smoked oak. Calls for very rich and elaborate beef and lamb dishes.
Made in a jammy, soft but enormously rich style, this Syrah is almost like Port, except that it's dry. You'll want to sip it slowly, over time, to let it shape-shift in the glass. It offers waves of cherry pie filling, blackberry marmalade and cassis flavors, touched with sweetly smoked oak. Calls for very rich and elaborate beef and lamb dishes.
Made in a jammy, soft but enormously rich style, this Syrah is almost like Port, except that it's dry. You'll want to sip it slowly, over time, to let it shape-shift in the glass. It offers waves of cherry pie filling, blackberry marmalade and cassis flavors, touched with sweetly smoked oak. Calls for very rich and elaborate beef and lamb dishes.