Blackberry, tar, peppercorns and charred wood aromas kick off the nose on this bottling by Sashi Moorman from a historic vineyard. Chalky tannins uphold a dense mouthfeel, delivering flavors of black currant, elderberry and snapped twig. It's a bit chunky at this stage, so drink 2022–2037.
Blackberry, tar, peppercorns and charred wood aromas kick off the nose on this bottling by Sashi Moorman from a historic vineyard. Chalky tannins uphold a dense mouthfeel, delivering flavors of black currant, elderberry and snapped twig. It's a bit chunky at this stage, so drink 2022–2037.
Blackberry, tar, peppercorns and charred wood aromas kick off the nose on this bottling by Sashi Moorman from a historic vineyard. Chalky tannins uphold a dense mouthfeel, delivering flavors of black currant, elderberry and snapped twig. It's a bit chunky at this stage, so drink 2022–2037.
Blackberry, tar, peppercorns and charred wood aromas kick off the nose on this bottling by Sashi Moorman from a historic vineyard. Chalky tannins uphold a dense mouthfeel, delivering flavors of black currant, elderberry and snapped twig. It's a bit chunky at this stage, so drink 2022–2037.