Aging in neutral oak nonetheless puts a strong vanilla streak atop a wine loaded with candied fruits and maple syrup. It's dense and thick on the palate, but lingers and evolves through the finish. Definitely a wine for those with a sweet tooth, it's finished at 232 g/L residual sugar.
Aging in neutral oak nonetheless puts a strong vanilla streak atop a wine loaded with candied fruits and maple syrup. It's dense and thick on the palate, but lingers and evolves through the finish. Definitely a wine for those with a sweet tooth, it's finished at 232 g/L residual sugar.
Aging in neutral oak nonetheless puts a strong vanilla streak atop a wine loaded with candied fruits and maple syrup. It's dense and thick on the palate, but lingers and evolves through the finish. Definitely a wine for those with a sweet tooth, it's finished at 232 g/L residual sugar.
Aging in neutral oak nonetheless puts a strong vanilla streak atop a wine loaded with candied fruits and maple syrup. It's dense and thick on the palate, but lingers and evolves through the finish. Definitely a wine for those with a sweet tooth, it's finished at 232 g/L residual sugar.