Opening nosing pass offers cinnamon, candied almonds and honey. Palate entry is pleasantly raisiny and mildly burnt; the midpalate phase adds notes of spirity warmth, sweet oak and lead pencil. Finishes on a semisweet note.
Opening nosing pass offers cinnamon, candied almonds and honey. Palate entry is pleasantly raisiny and mildly burnt; the midpalate phase adds notes of spirity warmth, sweet oak and lead pencil. Finishes on a semisweet note.
Opening nosing pass offers cinnamon, candied almonds and honey. Palate entry is pleasantly raisiny and mildly burnt; the midpalate phase adds notes of spirity warmth, sweet oak and lead pencil. Finishes on a semisweet note.
Opening nosing pass offers cinnamon, candied almonds and honey. Palate entry is pleasantly raisiny and mildly burnt; the midpalate phase adds notes of spirity warmth, sweet oak and lead pencil. Finishes on a semisweet note.