From an extreme coastal vineyard three miles north of Cambria, this bottling kicks off with peppery spice on the nose along with strong black olive, bay leaf, dill and a black-raspberry element on the edges. Lively underripe fruit tones power the palate, as does Kalamata olive, North African spice, coriander and tomato leaf.
From an extreme coastal vineyard three miles north of Cambria, this bottling kicks off with peppery spice on the nose along with strong black olive, bay leaf, dill and a black-raspberry element on the edges. Lively underripe fruit tones power the palate, as does Kalamata olive, North African spice, coriander and tomato leaf.
From an extreme coastal vineyard three miles north of Cambria, this bottling kicks off with peppery spice on the nose along with strong black olive, bay leaf, dill and a black-raspberry element on the edges. Lively underripe fruit tones power the palate, as does Kalamata olive, North African spice, coriander and tomato leaf.
From an extreme coastal vineyard three miles north of Cambria, this bottling kicks off with peppery spice on the nose along with strong black olive, bay leaf, dill and a black-raspberry element on the edges. Lively underripe fruit tones power the palate, as does Kalamata olive, North African spice, coriander and tomato leaf.