Fresh citrus has a tang of green apple on the nose. The palate colors this with an equally zesty dollop of grapefruit, but something riper, richer, almost of dried fruit, also swings in there. This is intriguing and fresh, zesty and taut, lip-smacking and moreish. I feel that this will give up its secrets with a little more bottle age, but it already is delicious now.
Fresh citrus has a tang of green apple on the nose. The palate colors this with an equally zesty dollop of grapefruit, but something riper, richer, almost of dried fruit, also swings in there. This is intriguing and fresh, zesty and taut, lip-smacking and moreish. I feel that this will give up its secrets with a little more bottle age, but it already is delicious now.
Fresh citrus has a tang of green apple on the nose. The palate colors this with an equally zesty dollop of grapefruit, but something riper, richer, almost of dried fruit, also swings in there. This is intriguing and fresh, zesty and taut, lip-smacking and moreish. I feel that this will give up its secrets with a little more bottle age, but it already is delicious now.
Fresh citrus has a tang of green apple on the nose. The palate colors this with an equally zesty dollop of grapefruit, but something riper, richer, almost of dried fruit, also swings in there. This is intriguing and fresh, zesty and taut, lip-smacking and moreish. I feel that this will give up its secrets with a little more bottle age, but it already is delicious now.