Red cherry, plum and peppercorn aromas lead to juicy red cherry and blackberry flavors. Soft, sandy tannins lend structure, with bell pepper, bay leaf and pepper arising on the finish.
Red cherry, plum and peppercorn aromas lead to juicy red cherry and blackberry flavors. Soft, sandy tannins lend structure, with bell pepper, bay leaf and pepper arising on the finish.
Red cherry, plum and peppercorn aromas lead to juicy red cherry and blackberry flavors. Soft, sandy tannins lend structure, with bell pepper, bay leaf and pepper arising on the finish.
Red cherry, plum and peppercorn aromas lead to juicy red cherry and blackberry flavors. Soft, sandy tannins lend structure, with bell pepper, bay leaf and pepper arising on the finish.