Wood aged for nine months, the wine has both the tight freshness of the Rabigato and the smoother aspects from the toasty wood. The combination has worked beautifully, giving an aromatic, green fruit-flavored wine that is ready to drink.
Wood aged for nine months, the wine has both the tight freshness of the Rabigato and the smoother aspects from the toasty wood. The combination has worked beautifully, giving an aromatic, green fruit-flavored wine that is ready to drink.
Wood aged for nine months, the wine has both the tight freshness of the Rabigato and the smoother aspects from the toasty wood. The combination has worked beautifully, giving an aromatic, green fruit-flavored wine that is ready to drink.
Wood aged for nine months, the wine has both the tight freshness of the Rabigato and the smoother aspects from the toasty wood. The combination has worked beautifully, giving an aromatic, green fruit-flavored wine that is ready to drink.