This is a blend from across the producer's vineyards. The result is an impressively ripe Port, balancing sweetness and tannic dryness in a fine tension of structure, fruit and considerable aging potential. With its fine perfumes, black fruit and structure, the wine should start being ready from 2030.
This is a blend from across the producer's vineyards. The result is an impressively ripe Port, balancing sweetness and tannic dryness in a fine tension of structure, fruit and considerable aging potential. With its fine perfumes, black fruit and structure, the wine should start being ready from 2030.
This is a blend from across the producer's vineyards. The result is an impressively ripe Port, balancing sweetness and tannic dryness in a fine tension of structure, fruit and considerable aging potential. With its fine perfumes, black fruit and structure, the wine should start being ready from 2030.
This is a blend from across the producer's vineyards. The result is an impressively ripe Port, balancing sweetness and tannic dryness in a fine tension of structure, fruit and considerable aging potential. With its fine perfumes, black fruit and structure, the wine should start being ready from 2030.