This spicy, powerful Zinfandel has 10% of Petite Sirah blended in, which adds depth, richness and tannins. You can call the resulting wine rustic, in the sense of its wild berry and spice flavors and briary, brambly mouthfeel. But it's also classic Dry Creek Valley. Drink over the next few years with barbecue, or try a Mexican-inspired beef dish.
This spicy, powerful Zinfandel has 10% of Petite Sirah blended in, which adds depth, richness and tannins. You can call the resulting wine rustic, in the sense of its wild berry and spice flavors and briary, brambly mouthfeel. But it's also classic Dry Creek Valley. Drink over the next few years with barbecue, or try a Mexican-inspired beef dish.
This spicy, powerful Zinfandel has 10% of Petite Sirah blended in, which adds depth, richness and tannins. You can call the resulting wine rustic, in the sense of its wild berry and spice flavors and briary, brambly mouthfeel. But it's also classic Dry Creek Valley. Drink over the next few years with barbecue, or try a Mexican-inspired beef dish.
This spicy, powerful Zinfandel has 10% of Petite Sirah blended in, which adds depth, richness and tannins. You can call the resulting wine rustic, in the sense of its wild berry and spice flavors and briary, brambly mouthfeel. But it's also classic Dry Creek Valley. Drink over the next few years with barbecue, or try a Mexican-inspired beef dish.