This is a strong showing from a little known region northeast of Los Angeles, although 20% of the fruit comes from the UC Davis area. Aromas of blackberry crumble, uncrushed peppercorns and strong char on the nose meet with an energetic palate, full of savory meat, rosemary, purple-flower and cracked-pepper flavors.
This is a strong showing from a little known region northeast of Los Angeles, although 20% of the fruit comes from the UC Davis area. Aromas of blackberry crumble, uncrushed peppercorns and strong char on the nose meet with an energetic palate, full of savory meat, rosemary, purple-flower and cracked-pepper flavors.
This is a strong showing from a little known region northeast of Los Angeles, although 20% of the fruit comes from the UC Davis area. Aromas of blackberry crumble, uncrushed peppercorns and strong char on the nose meet with an energetic palate, full of savory meat, rosemary, purple-flower and cracked-pepper flavors.
This is a strong showing from a little known region northeast of Los Angeles, although 20% of the fruit comes from the UC Davis area. Aromas of blackberry crumble, uncrushed peppercorns and strong char on the nose meet with an energetic palate, full of savory meat, rosemary, purple-flower and cracked-pepper flavors.