A nose characterized by fresh, red notes of cranberry, hibiscus, soil, blood, cherries and raspberries becomes peppery on the palate, with tomato jam and bitter roots. Pliable but present tannins and fizzy acid come together for a vibrant Tuscan red.
A nose characterized by fresh, red notes of cranberry, hibiscus, soil, blood, cherries and raspberries becomes peppery on the palate, with tomato jam and bitter roots. Pliable but present tannins and fizzy acid come together for a vibrant Tuscan red.
A nose characterized by fresh, red notes of cranberry, hibiscus, soil, blood, cherries and raspberries becomes peppery on the palate, with tomato jam and bitter roots. Pliable but present tannins and fizzy acid come together for a vibrant Tuscan red.
A nose characterized by fresh, red notes of cranberry, hibiscus, soil, blood, cherries and raspberries becomes peppery on the palate, with tomato jam and bitter roots. Pliable but present tannins and fizzy acid come together for a vibrant Tuscan red.