Here is a carefully aged Barolo Riserva from the Pira cru (also known as La Rocca) with dark concentration backed by rose petal, hickory smoke, root beer, wet stone and moist mineral notes. It's a big, bold and masculine interpretation with an elegant, dusty mouthfeel and polished tannins. Drink now with pork stuffed with wild mushrooms.
Here is a carefully aged Barolo Riserva from the Pira cru (also known as La Rocca) with dark concentration backed by rose petal, hickory smoke, root beer, wet stone and moist mineral notes. It's a big, bold and masculine interpretation with an elegant, dusty mouthfeel and polished tannins. Drink now with pork stuffed with wild mushrooms.
Here is a carefully aged Barolo Riserva from the Pira cru (also known as La Rocca) with dark concentration backed by rose petal, hickory smoke, root beer, wet stone and moist mineral notes. It's a big, bold and masculine interpretation with an elegant, dusty mouthfeel and polished tannins. Drink now with pork stuffed with wild mushrooms.
Here is a carefully aged Barolo Riserva from the Pira cru (also known as La Rocca) with dark concentration backed by rose petal, hickory smoke, root beer, wet stone and moist mineral notes. It's a big, bold and masculine interpretation with an elegant, dusty mouthfeel and polished tannins. Drink now with pork stuffed with wild mushrooms.