Earthy aromas of leather, crushed olive, blue flower and truffle come to the forefront along with a ripe dark-skinned fruit. The aromas follow over to the structured palate along with dried cherry and baking spice set against a backbone of firm tannins. Drink 2026–2036.
Earthy aromas of leather, crushed olive, blue flower and truffle come to the forefront along with a ripe dark-skinned fruit. The aromas follow over to the structured palate along with dried cherry and baking spice set against a backbone of firm tannins. Drink 2026–2036.
Earthy aromas of leather, crushed olive, blue flower and truffle come to the forefront along with a ripe dark-skinned fruit. The aromas follow over to the structured palate along with dried cherry and baking spice set against a backbone of firm tannins. Drink 2026–2036.
Earthy aromas of leather, crushed olive, blue flower and truffle come to the forefront along with a ripe dark-skinned fruit. The aromas follow over to the structured palate along with dried cherry and baking spice set against a backbone of firm tannins. Drink 2026–2036.