From a vineyard in the East Bay near Castro Valley by second generation vintner Shauna Rosenblum, this is a lively style of Cab, starting with aromas of dark strawberry, cracked pepper and a cornucopia of dried herbs. It's playful on the palate, combining red cherries with green peppercorns, freshly plucked marjoram and a forest-like flavor.
From a vineyard in the East Bay near Castro Valley by second generation vintner Shauna Rosenblum, this is a lively style of Cab, starting with aromas of dark strawberry, cracked pepper and a cornucopia of dried herbs. It's playful on the palate, combining red cherries with green peppercorns, freshly plucked marjoram and a forest-like flavor.
From a vineyard in the East Bay near Castro Valley by second generation vintner Shauna Rosenblum, this is a lively style of Cab, starting with aromas of dark strawberry, cracked pepper and a cornucopia of dried herbs. It's playful on the palate, combining red cherries with green peppercorns, freshly plucked marjoram and a forest-like flavor.
From a vineyard in the East Bay near Castro Valley by second generation vintner Shauna Rosenblum, this is a lively style of Cab, starting with aromas of dark strawberry, cracked pepper and a cornucopia of dried herbs. It's playful on the palate, combining red cherries with green peppercorns, freshly plucked marjoram and a forest-like flavor.