Sanguine in red currant and baked plum, this wine is mild on the midpalate in softness and structure, with lasting notes of baking spice and toasted oak.
Sanguine in red currant and baked plum, this wine is mild on the midpalate in softness and structure, with lasting notes of baking spice and toasted oak.
Sanguine in red currant and baked plum, this wine is mild on the midpalate in softness and structure, with lasting notes of baking spice and toasted oak.
Sanguine in red currant and baked plum, this wine is mild on the midpalate in softness and structure, with lasting notes of baking spice and toasted oak.