From a vineyard east of San Francisco, a wine that tastes like it baked under the heat and produced raisined berries. Although it's fully dry, it's big and hot, sort of like Port without the sugar.
From a vineyard east of San Francisco, a wine that tastes like it baked under the heat and produced raisined berries. Although it's fully dry, it's big and hot, sort of like Port without the sugar.
From a vineyard east of San Francisco, a wine that tastes like it baked under the heat and produced raisined berries. Although it's fully dry, it's big and hot, sort of like Port without the sugar.
From a vineyard east of San Francisco, a wine that tastes like it baked under the heat and produced raisined berries. Although it's fully dry, it's big and hot, sort of like Port without the sugar.