Here's a dry, somewhat gritty Cab, with pronounced tannins framing coffee and blackberry flavors. Full-bodied, it should be nice with beef dishes.
Here's a dry, somewhat gritty Cab, with pronounced tannins framing coffee and blackberry flavors. Full-bodied, it should be nice with beef dishes.
Here's a dry, somewhat gritty Cab, with pronounced tannins framing coffee and blackberry flavors. Full-bodied, it should be nice with beef dishes.
Here's a dry, somewhat gritty Cab, with pronounced tannins framing coffee and blackberry flavors. Full-bodied, it should be nice with beef dishes.