Rugged scents of wild berries and forest woods blend into intriguing aromas on this wine from the highest Pinot Noir vineyard in the Santa Cruz Mountains. It unleashes a rainbow of flavors, from acai and red fruit to rum cake and brown spices to mocha, tea, tobacco and Dr. Pepper.
Rugged scents of wild berries and forest woods blend into intriguing aromas on this wine from the highest Pinot Noir vineyard in the Santa Cruz Mountains. It unleashes a rainbow of flavors, from acai and red fruit to rum cake and brown spices to mocha, tea, tobacco and Dr. Pepper.
Rugged scents of wild berries and forest woods blend into intriguing aromas on this wine from the highest Pinot Noir vineyard in the Santa Cruz Mountains. It unleashes a rainbow of flavors, from acai and red fruit to rum cake and brown spices to mocha, tea, tobacco and Dr. Pepper.
Rugged scents of wild berries and forest woods blend into intriguing aromas on this wine from the highest Pinot Noir vineyard in the Santa Cruz Mountains. It unleashes a rainbow of flavors, from acai and red fruit to rum cake and brown spices to mocha, tea, tobacco and Dr. Pepper.