Ed Sbragia loves new oak, and this one has 100% of it, which makes it toasty and woody. The underlying wine is dry and crisp, with peach, apple and pear flavors, but the oak is very heavy, leading to a crème brûlée finish without the sweetness.
Ed Sbragia loves new oak, and this one has 100% of it, which makes it toasty and woody. The underlying wine is dry and crisp, with peach, apple and pear flavors, but the oak is very heavy, leading to a crème brûlée finish without the sweetness.
Ed Sbragia loves new oak, and this one has 100% of it, which makes it toasty and woody. The underlying wine is dry and crisp, with peach, apple and pear flavors, but the oak is very heavy, leading to a crème brûlée finish without the sweetness.
Ed Sbragia loves new oak, and this one has 100% of it, which makes it toasty and woody. The underlying wine is dry and crisp, with peach, apple and pear flavors, but the oak is very heavy, leading to a crème brûlée finish without the sweetness.