With oak-inspired blackberry, cherry, currant, anise and spice flavors that taste a bit jammy and direct now, this wine could benefit from a few years in the cellar. That could let all the parts meld together.
With oak-inspired blackberry, cherry, currant, anise and spice flavors that taste a bit jammy and direct now, this wine could benefit from a few years in the cellar. That could let all the parts meld together.
With oak-inspired blackberry, cherry, currant, anise and spice flavors that taste a bit jammy and direct now, this wine could benefit from a few years in the cellar. That could let all the parts meld together.
With oak-inspired blackberry, cherry, currant, anise and spice flavors that taste a bit jammy and direct now, this wine could benefit from a few years in the cellar. That could let all the parts meld together.