Cured meat and oak add richness to an otherwise light-bodied expression of the grape. Floral in apple blossom aromas, it follows through with additional flavors of Gravenstein apple, pear and a lemony hit of freshness on the finish.
Cured meat and oak add richness to an otherwise light-bodied expression of the grape. Floral in apple blossom aromas, it follows through with additional flavors of Gravenstein apple, pear and a lemony hit of freshness on the finish.
Cured meat and oak add richness to an otherwise light-bodied expression of the grape. Floral in apple blossom aromas, it follows through with additional flavors of Gravenstein apple, pear and a lemony hit of freshness on the finish.
Cured meat and oak add richness to an otherwise light-bodied expression of the grape. Floral in apple blossom aromas, it follows through with additional flavors of Gravenstein apple, pear and a lemony hit of freshness on the finish.