Buttery croissant aromas and indulgent vanilla and butter-laden flavors make this wine virtually rich enough for dessert. It shows plenty of oak baking spices, a fat texture and lingering buttery finish.
Buttery croissant aromas and indulgent vanilla and butter-laden flavors make this wine virtually rich enough for dessert. It shows plenty of oak baking spices, a fat texture and lingering buttery finish.
Buttery croissant aromas and indulgent vanilla and butter-laden flavors make this wine virtually rich enough for dessert. It shows plenty of oak baking spices, a fat texture and lingering buttery finish.
Buttery croissant aromas and indulgent vanilla and butter-laden flavors make this wine virtually rich enough for dessert. It shows plenty of oak baking spices, a fat texture and lingering buttery finish.