Dryness, tannins and acidity characterize this Pinot Noir. They make it severe, but there's a huge heart of raspberries that makes it score high on the deliciousness factor. You can certainly enjoy it now, but it will evolve until 2020.
Dryness, tannins and acidity characterize this Pinot Noir. They make it severe, but there's a huge heart of raspberries that makes it score high on the deliciousness factor. You can certainly enjoy it now, but it will evolve until 2020.
Dryness, tannins and acidity characterize this Pinot Noir. They make it severe, but there's a huge heart of raspberries that makes it score high on the deliciousness factor. You can certainly enjoy it now, but it will evolve until 2020.
Dryness, tannins and acidity characterize this Pinot Noir. They make it severe, but there's a huge heart of raspberries that makes it score high on the deliciousness factor. You can certainly enjoy it now, but it will evolve until 2020.