Underbrush, sunbaked earth, French oak, coconut and balsamic aromas lead pave the way on this full-bodied red. Concentrated and structured, the firm palate delivers dried Marasca cherry, ripe plum, licorice and coffee bean alongside close-grained, rather astringent tannins that clench the finish. Give this a few years to unfurl.
Underbrush, sunbaked earth, French oak, coconut and balsamic aromas lead pave the way on this full-bodied red. Concentrated and structured, the firm palate delivers dried Marasca cherry, ripe plum, licorice and coffee bean alongside close-grained, rather astringent tannins that clench the finish. Give this a few years to unfurl.
Underbrush, sunbaked earth, French oak, coconut and balsamic aromas lead pave the way on this full-bodied red. Concentrated and structured, the firm palate delivers dried Marasca cherry, ripe plum, licorice and coffee bean alongside close-grained, rather astringent tannins that clench the finish. Give this a few years to unfurl.
Underbrush, sunbaked earth, French oak, coconut and balsamic aromas lead pave the way on this full-bodied red. Concentrated and structured, the firm palate delivers dried Marasca cherry, ripe plum, licorice and coffee bean alongside close-grained, rather astringent tannins that clench the finish. Give this a few years to unfurl.