Aromas of black cherry, cracked peppercorn and smoke make for a delicious combination on the nose of this bottling, one of the few Syrahs from Happy Canyon. The palate combines flavors of roasted pork, boysenberry and a dusting of black pepper to present a complete picture of the grape.
Aromas of black cherry, cracked peppercorn and smoke make for a delicious combination on the nose of this bottling, one of the few Syrahs from Happy Canyon. The palate combines flavors of roasted pork, boysenberry and a dusting of black pepper to present a complete picture of the grape.
Aromas of black cherry, cracked peppercorn and smoke make for a delicious combination on the nose of this bottling, one of the few Syrahs from Happy Canyon. The palate combines flavors of roasted pork, boysenberry and a dusting of black pepper to present a complete picture of the grape.
Aromas of black cherry, cracked peppercorn and smoke make for a delicious combination on the nose of this bottling, one of the few Syrahs from Happy Canyon. The palate combines flavors of roasted pork, boysenberry and a dusting of black pepper to present a complete picture of the grape.