Winemaker: Frans Smit. Despite having a bit of age, this is a big, bold and assertive wine, with concentrated aromas of rich raspberry, plum and boysenberry, all spiced by hits of black pepper, baking spice, cocoa powder and espresso. The mouthfeel is plush and full, with a firm structure and tannins that grip the palate through the toasty, chocolate-kissed close. Give this Bordeaux-style blend more time for the oak and fruit to evolve and the tannins to mellow; drink 2018–2024.
Winemaker: Frans Smit. Despite having a bit of age, this is a big, bold and assertive wine, with concentrated aromas of rich raspberry, plum and boysenberry, all spiced by hits of black pepper, baking spice, cocoa powder and espresso. The mouthfeel is plush and full, with a firm structure and tannins that grip the palate through the toasty, chocolate-kissed close. Give this Bordeaux-style blend more time for the oak and fruit to evolve and the tannins to mellow; drink 2018–2024.
Winemaker: Frans Smit. Despite having a bit of age, this is a big, bold and assertive wine, with concentrated aromas of rich raspberry, plum and boysenberry, all spiced by hits of black pepper, baking spice, cocoa powder and espresso. The mouthfeel is plush and full, with a firm structure and tannins that grip the palate through the toasty, chocolate-kissed close. Give this Bordeaux-style blend more time for the oak and fruit to evolve and the tannins to mellow; drink 2018–2024.
Winemaker: Frans Smit. Despite having a bit of age, this is a big, bold and assertive wine, with concentrated aromas of rich raspberry, plum and boysenberry, all spiced by hits of black pepper, baking spice, cocoa powder and espresso. The mouthfeel is plush and full, with a firm structure and tannins that grip the palate through the toasty, chocolate-kissed close. Give this Bordeaux-style blend more time for the oak and fruit to evolve and the tannins to mellow; drink 2018–2024.